Here in San Diego buffalo wings over fries covered in ranch is a thing. SO...@chancythevegan and I veganized it so you can feel like a million bucks after eating it 😉 No but seriously, food is not supposed to make you feel like crap. It's our fuel& I am always here to turn your favorites into a healthier option... also I swear this tastes 10/10. My mouth is watering looking at it... okay bye 🙈
This is a reminder that life could be as sweet and vibrant as these beautiful pods of sunshine ✨⭐️ AKA IT COULD BE AS GOOD AS JACKFRUIT 🤗! Who has had jackfruit before. It is a beautiful & LARGE fruit grown & popular in Southeast Asia.
On the topic of Asia... SAN DIEGEANS! The next @blissfulgatherings is in less then two weeks! The menu is asian fusion themed 😍there is only a handful of spots left so reserve your seat with the link in my bio ❤️
Hey loves! Hope everyone is having a beautiful Saturday.
These HEALTHY (YEP HEALTHY) peach crumbles are on my website! Link in bio ❤️🍑
Carmalized banana nut oats.
RECIPE
1 cup rolled oats
1 cup water
1/2 cup almond milk
1 banana
1 tsp maple syrup
1/4 tsp cinnamon
1/2 tsp @navitasorganics maca powder
1 tbsp @salbachia chia seeds
1 tbsp @jemorganics or any nut butter
1-2 tbsp walnuts
1 tbsp coconut shreds
METHOD
1. In a sauce pan combine oats, water, almond milk, maca,cinnamon, and half a mashed banana. Cook on medium to low heat for 3-4 minutes or until oatmeal is creamy.
2. Slice the other half of the banana in half ^ like pictures above. Brush maple syrup on the bottom of the banana and put on a small pan on medium heat. Cook for 1 minute or until carmalized.
3. Pour oatmeal into a bowl and top with carmalized banana, chia seeds, coconut shreds, nut butter and enjoy 😘
6:20 AM
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